Banana bread is a type of American bread, characterized by its softness and rich taste. This bread is considered a very nutritious breakfast because of the main ingredient in this type of bread which is banana. It is one of the important and very beneficial fruits for the health of the body, as it contains a high percentage of nutrients such as vitamins A, C, E, natural oils, sugars, potassium, zinc and iron. One of the benefits of these elements is that they help to achieve soft, healthy hair with a shiny appearance. In addition, it protects against kidney cancer and diabetes, reduces depression and strengthens bones, which is what children need most.
Banana bread ingredients
1 cup flour
1 teaspoon baking soda
½ teaspoon salt
½ cup melted butter
¾ cup brown sugar
2 eggs, beaten
½ cup mashed banana
Banana bread method
In a large bowl, mix flour with baking soda and salt. In another separate bowl, mix the butter with the brown sugar. Then add eggs and mashed bananas to the butter mixture and mix well.
Pour the banana mixture into the flour mixture and stir well.
In a mold greased with butter, pour the mixture. Bake in the oven at 350 degrees Fahrenheit for 60 minutes, until cooked through.
Take it out until it cools completely. Then cut it and serve it on the serving plate.
Chocolate banana bread
1 ¾ cup flour
¾ cup of sugar
¼ cup of unsweetened cocoa
1 teaspoon baking powder
¼ teaspoon baking soda
½ teaspoon salt
3 very ripe bananas
¼ cup sour cream
2 teaspoons liquid vanilla
¼ cup of vegetable oil
2 large eggs
⅔ cup of chocolate chips
How to make chocolate banana bread
Mix the dry ingredients in one bowl, and the wet ingredients and bananas in another.
Using a wooden spoon, mix the two mixtures together well. Then add the chocolate chips after the mixture becomes smooth and thick.
In a baking mold greased with a little butter and lined with butter paper, pour the mixture and then sprinkle more chocolate chips on the surface of the mixture, then put the mold in a preheated oven at 350 degrees Fahrenheit for 60 minutes.
Leave the mold to cool. Then cut it into thick slices and serve it cold.
Cinnamon banana bread
Cinnamon banana bread ingredients
6 tablespoons of buckwheat flour, or what is known as Russian flour
2 eggs
4 tablespoons of coconut oil
3 teaspoons of cinnamon
2 bananas
How to make banana bread with cinnamon
In a deep bowl, put the eggs with the banana after mashing the ingredients and stirring well, then add the coconut oil and keep stirring.
Add the flour and whisk well. Then put the cinnamon and stir again.
Pour the mixture into a buttered baking mold.
Enter the mold into the oven at a temperature of 200 ° C until maturity.
Take out the template. Leave it to cool, then cut the bread into slices and serve it cold.